Potato Deviled Eggs

FOR THE HUMMUS: 1 (15-ounce) can no-salt-added chickpeas, drained and rinsed 2 large cloves garlic 2 tablespoons fresh lemon juice … Read More

Potatoes au Gratin

Ingredients: 6 large potatoes, peeled and cubed 1 1/4 cups vegetable broth, divided 2 tablespoons all-purpose flour 1 teaspoon seasoning … Read More

Potato Latkes

Instructions: 2 1/2 Lbs potatoes shredded 1 Small onion shredded ¼ cup starch – cornstarch, arrowroot powder 2 tbsp Nutritional … Read More

Celeriac soup

INGREDIENTS 50g Margarine 1 Celeriac, peeled and cubed 1 Potato, peeled and cubed 1 Leek, trimmed, washed and roughly sliced 1 … Read More